garlic, extra virgin olive oil, vegetable broth, cayenne, cilantro & canned tomato recipes
5 recipes
Page 1
Warming Vegan Chana Masala
wellandfull.com
Ingredients: extra virgin olive oil, cilantro, canned tomato, garlic, vegetable broth, cayenne, cumin, lemon, long-grain white rice, curry, onion, turmeric, canned chickpea
Chickpea Coconut Curry
thegourmetrd.com
Ingredients: extra virgin olive oil, cilantro, canned tomato, garlic, vegetable broth, cayenne, peanut butter, peanut, ginger root, honey, chickpea, spinach, quinoa, garam masala, onion, coconut milk, lime
Vegetarian Chili
purewow.com
Ingredients: extra virgin olive oil, cilantro, canned tomato, garlic, vegetable broth, cayenne, sour cream, cumin, canned black beans, corn, coriander powder, avocado, chili powder, onion, sweet potato, canned chickpea, poblano pepper
Slow Cooker Chickpea Tangine
delishknowledge.com
Ingredients: extra virgin olive oil, cilantro, canned tomato, garlic, vegetable broth, cayenne, flour, cumin, maple syrup, ginger root, dried apricot, carrot, tomato paste, cinnamon, coriander powder, onion, turmeric, canned chickpea
Spicy Loaded Pierogy Chili
mrstspierogies.com
Ingredients: extra virgin olive oil, cilantro, canned tomato, garlic, vegetable broth, cayenne, sour cream, pierogi, cheddar, fire-roasted tomato, corn chips, white beans, tomato paste, black beans, chipotle powder, chili powder, onion, italian seasoning