garlic, extra virgin olive oil, vegetable oil, potato & dijon mustard recipes

9 recipes

Page 1

Patatas Bravas with Saffron Aïoli

foodnetwork.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, lemon, egg, smoked paprika, saffron

Peruvian Octopus with Olive Sauce

cravingsjournal.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, octopus, green olives, egg, olive oil, lime

Super-Zesty Potato Salad

crecipe.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, bacon, celery, red onion, red wine vinegar, egg

Patatas Bravas - Brave Spanish Potatoes

food.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, lemon, white wine vinegar, egg, smoked paprika, chili powder

Salmon Cakes with Lemon Aioli

salu-salo.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, salmon, lemon, hot sauce, egg, mayonnaise, cilantro, scallion

Marc Murphy–Style Grilled Octopus Salad

foodrepublic.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, octopus, mexican chorizo, lemon, red onion, shallot, red wine, bay leaf, parsley, frisee, oregano, chili flake, sherry vinegar

Honey-marinated Pork Loin with Grilled Peaches and Cracked Potato Salad

greatchefs.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, chicken stock, pork loin, balsamic vinegar, red wine vinegar, marjoram, honey, peach, parsley, olive oil, sage, thyme, mustard, chili flake

Chile-Soy Tofu with Sauteed Asparagus and Mashed Potatoes with Dijon Horseradish Gravy

thevword.net

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, cumin, tamari, vegan butter, prepared horseradish, garlic powder, non-dairy milk, coriander powder, thyme, gluten-free flour, chili powder, asparagus, nutmeg, extra firm tofu

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: extra virgin olive oil, vegetable oil, dijon mustard, potato, garlic, sea bass, bread, fava beans, celery, lemon, peppercorn, cherry tomato, fennel, carrot, bay leaf, egg, parsley, scallion