garlic, fennel seed, carrot, green cardamom & peppercorn recipes
8 recipes
Page 1
Kerala Style Egg Stew
mariasmenu.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, cashew, coconut oil, ginger root, bay leaf, egg, peas, jalapeno, clove, cinnamon, onion, potato, coconut milk, curry leaves, pearl onion
vermicelli biryani recipe | seviyan biryani recipe
vegrecipesofindia.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, ghee, vermicelli, cumin, ginger root, coriander, bay leaf, peas, clove, cinnamon, green beans, onion, rose water, potato, black cardamom
Vermicelli Biryani
vegrecipesofindia.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, ghee, vermicelli, cumin, ginger root, coriander, bay leaf, peas, clove, cinnamon, green beans, onion, rose water, potato, black cardamom
Indian Slow Cooked Rabbit Legs With Cauliflower and Carrot
yummly.co.uk
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, chicken stock, rabbit, butter, cumin, cauliflower, mung beans, frying oil, ginger root, coriander, olive oil, coriander powder, apple cider vinegar, onion, chile pepper, turmeric
Restaurant Style Veg Kurma
mariasmenu.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, cashew, cauliflower, ginger root, vegetable oil, peas, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, onion, coconut, potato, turmeric
Pressure Cooker Vietnamese Bo Koh
sidechef.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, fish sauce, beef roast, cumin, lemongrass, paprika, ginger root, coconut water, vegetable oil, bay leaf, thai basil, daikon, tomato paste, cinnamon, tomato, cilantro, star anise, onion, turmeric
Vegetable Yakhni Pulao Recipe
archanaskitchen.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, cashew, ghee, curd, cauliflower, caramelized onions, ginger root, carom seeds, coriander, raisins, long-grain white rice, bay leaf, peas, jalapeno, clove, cinnamon, green beans, onion, mint, vegetable broth
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: peppercorn, carrot, fennel seed, green cardamom, garlic, chicken stock, ghee, cumin, celery, cabbage, ginger root, coriander, vegetable oil, bay leaf, smoked paprika, clove, cinnamon, tomato, coriander powder, cilantro, bell pepper, garam masala, star anise, onion, turmeric, fenugreek, black cardamom