garlic, fennel seed, carrot, vegetable broth & turmeric recipes

8 recipes

Page 1

Vegetarian Tagine with Potatoes and Carrots

eatsmarter.com

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, harissa, olive oil, cinnamon, tomato, black olives, cilantro, potato

Fennel & Rice Soup

theroastedroot.net

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, celery, brown rice, fennel, rosemary, avocado oil, onion, italian seasoning

Instant Pot Butternut Squash Coconut Curry — Foraged Dish

forageddish.com

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, cumin, cauliflower, ginger root, black mustard seed, curry, butternut squash, serrano pepper, cilantro, onion, coconut milk

Curried Acorn Carrot Soup with Avocado Naan “Croutons”

keepinitkind.com

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, cumin, liquid smoke, ginger root, acorn squash, smoked paprika, curry, olive oil, thyme, garam masala, onion, cayenne

Quinoa and vegetable soup

goodfood.com.au

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, greek yogurt, cumin, celery, lemon, parsley, olive oil, tomato, thyme, quinoa, onion, canned chickpea

Sweet Savory Chick Pea Curry

food.com

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, cumin, lemon, ginger root, apple, raisins, vegetable oil, parsley, curry, chickpea, cinnamon, tomato, onion

Moroccan Stew

vegetariantimes.com

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, cumin, peppercorn, paprika, ginger root, coriander, allspice, parsley, olive oil, butternut squash, clove, cinnamon, tomato, bell pepper, onion, potato

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: carrot, fennel seed, turmeric, garlic, vegetable broth, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, cilantro, bell pepper, thyme, onion, sweet potato, scallion, lime, scotch bonnet pepper