Ingredients: white wine, carrot, fennel seed, bell pepper, garlic, feta, lemon, cauliflower, red onion, preserved lemon, fennel, romaine, extra virgin olive oil, white wine vinegar, radish, green beans, saffron, raw buckwheat, sugar, vegetable broth
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: white wine, carrot, fennel seed, bell pepper, garlic, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, bay leaf, smoked paprika, parsley, olive oil, tomato paste, tomato, saffron, thyme, onion