garlic, feta, butter, parmesan & bay leaf recipes
6 recipes
Page 1
Slow cooker short rib ragu with polenta
carolinescooking.com
Ingredients: parmesan, butter, feta, bay leaf, garlic, beef short ribs, red wine, carrot, polenta, olive oil, oregano, thyme, onion, canned tomato
Zucchini and feta spiral
womensweeklyfood.com.au
Ingredients: parmesan, butter, feta, bay leaf, garlic, phyllo, sesame seed, zucchini, carrot, egg, olive oil, tomato paste, bell pepper, onion, sugar, canned tomato, caraway
Greek Pastitsio Recipe
thecookingfoodie.com
Ingredients: parmesan, butter, feta, bay leaf, garlic, ground beef, flour, short-cut pasta, milk, tomato sauce, red wine, egg, olive oil, tomato paste, cinnamon, oregano, thyme, onion, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: parmesan, butter, feta, bay leaf, garlic, lamb stock, ground lamb, flour, milk, spiral pasta, eggplant, red wine, egg, allspice, olive oil, cinnamon, tomato, thyme, sugar, nutmeg
Pastichio
angsarap.net
Ingredients: parmesan, butter, feta, bay leaf, garlic, ground beef, ground lamb, flour, short-cut pasta, milk, red onion, honey, red wine, egg, olive oil, clove, tomato paste, cinnamon, tomato, nutmeg
Perfect Pastitsio
portandfin.com
Ingredients: parmesan, butter, feta, bay leaf, garlic, ground beef, flour, bucatini, milk, red wine, egg, olive oil, clove, tomato paste, cinnamon, oregano, thyme, onion, canned tomato, nutmeg