garlic, feta, canned tomato, vegetable broth & farro recipes
1 recipes
Page 1
Mediterranean Kale, Cannellini and Farro Stew
cookingclassy.com
Ingredients: farro, feta, canned tomato, garlic, vegetable broth, celery, lemon, canned cannellini beans, kale, carrot, bay leaf, parsley, olive oil, oregano, onion