garlic, feta, cilantro, tomato paste & leg of lamb recipes

1 recipes

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Slow-roasted lamb leg with soft polenta

womensweeklyfood.com.au

Ingredients: leg of lamb, feta, tomato paste, cilantro, garlic, slivered almonds, milk, cumin, preserved lemon, currant, ginger powder, red wine, polenta, bay leaf, olive oil, clove, cinnamon, coriander powder, saffron, onion, green cardamom, canned tomato