garlic, fish sauce, coconut milk, vegetable broth, ginger root & prawns recipes
2 recipes
Page 1
Prawn red Thai curry with coconut rice
deliciousmagazine.co.uk
Ingredients: prawns, fish sauce, ginger root, coconut milk, garlic, vegetable broth, peanut oil, baby bok choy, long-grain white rice, cilantro, thai red curry paste, chile pepper, lime
Tom Yam Kung, Thai coconut and curry soup
bake-street.com
Ingredients: prawns, fish sauce, ginger root, coconut milk, garlic, vegetable broth, egg noodle, tamari, shallot, chive, basil, sriracha, olive oil, bell pepper, thai red curry paste, green cardamom, sugar, turmeric, lime