garlic, fish sauce, kaffir lime leaves, turmeric & tamarind paste recipes
5 recipes
Page 1
Turmeric Chicken Soup, 'Gai Tom Khamin'
importfood.com
Ingredients: fish sauce, kaffir lime leaves, tamarind paste, turmeric, garlic, whole chicken, chicken stock, lemongrass, thai chile pepper, lime
So Hot Right Now: Hong Thaimee’s Thai Burger
foodrepublic.com
Ingredients: fish sauce, kaffir lime leaves, tamarind paste, turmeric, garlic, ground beef, black soy sauce, bread, shallot, coconut sugar, lemongrass, vegetable oil, egg, tomato, cilantro, thai chile pepper, green papaya, lime, canola oil
Siamese Fried Noodle (Mee Siam)
spoonacular.com
Ingredients: fish sauce, kaffir lime leaves, tamarind paste, turmeric, garlic, chicken stock, prawns, dried shrimp, candlenut, soy sauce, bean sprouts, shallot, lemongrass, ginger root, rice vermicelli, chive, vegetable oil, tofu, chile pepper, sugar
Lamb Stew, Malaysian Style
cdkitchen.com
Ingredients: fish sauce, kaffir lime leaves, tamarind paste, turmeric, garlic, boneless lamb, kecap manis, cumin, shallot, lemongrass, ginger root, rice wine vinegar, long-grain white rice, vegetable oil, galangal, cinnamon, coriander powder, fennel seed, star anise, thai chile pepper, coconut milk, lime
Thai Pork Satay, 'Moo Satay'
importfood.com
Ingredients: fish sauce, kaffir lime leaves, tamarind paste, turmeric, garlic, shrimp paste, pork fillet, dry-roasted peanuts, soy sauce, shallot, sesame seed, coconut sugar, lemongrass, cucumber, galangal, curry, vinegar, coconut cream, thai chile pepper, chile pepper, coconut milk, sugar, baking soda