garlic, fish stock & brandy recipes

12 recipes

Page 1

Lobster bisque

gourmandasia.com

Ingredients: fish stock, brandy, garlic, lobster, heavy cream, flour, celery, white wine, carrot, olive oil, tomato paste, onion, cayenne

Spanish Shrimp with Chickpeas Recipe

spanishsabores.com

Ingredients: fish stock, brandy, garlic, scampi, celery, fennel, extra virgin olive oil, carrot, bay leaf, tomato paste, chickpea, tomato, onion

Creamy crab and tomato bisque

womensweeklyfood.com.au

Ingredients: fish stock, brandy, garlic, crab, flour, butter, cream, white wine, carrot, bay leaf, tomato paste, tomato, leek, thyme, onion

Lobster Bisque

thedailymeal.com

Ingredients: fish stock, brandy, garlic, lobster, heavy cream, celery, peppercorn, carrot, bay leaf, olive oil, tomato paste, cornstarch, sherry, thyme, onion, tarragon

Prawn bisque

deliciousmagazine.co.uk

Ingredients: fish stock, brandy, garlic, prawns, butter, cream, celery, lemon, shallot, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, tomato, cayenne, white rice

Mussel bisque with chilli toasts

foodandhome.co.za

Ingredients: fish stock, brandy, garlic, mussel, bread, butter, cream, cake flour, celery, white wine, carrot, bay leaf, tomato paste, leek, thyme, onion, chile pepper

Mediterranean fish stew

goodhousekeeping.com

Ingredients: fish stock, brandy, garlic, prawns, monkfish, cod, parmesan, flour, rustic italian bread, fennel, garlic mayonnaise, parsley, tomato paste, tomato, saffron, onion, potato, cayenne

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: fish stock, brandy, garlic, crawfish, red snapper, heavy cream, flour, butter, white wine, shallot, carrot, bay leaf, egg, parsley, olive oil, tomato paste, thyme, onion, nutmeg, cayenne

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: fish stock, brandy, garlic, clam, scallop, prawns, mussel, anchovy paste, spaghetti, heavy cream, celery, lemon, shallot, artichoke, bay leaf, anise liqueur, parsley, olive oil, tomato paste, saffron, bell pepper, thyme

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, brandy, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, shallot, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato

Bouillabaisse

greatchefs.com

Ingredients: fish stock, brandy, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, shallot, fennel, carrot, parsley, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion, scallion

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: fish stock, brandy, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, shallot, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, tomato, thyme, onion, cayenne