garlic, fish stock, carrot, shallot & lobster recipes
2 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: lobster, fish stock, shallot, carrot, garlic, butter, celery, white wine, olive oil, tomato paste, tomato, tarragon, cognac
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: lobster, fish stock, shallot, carrot, garlic, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato paste, tomato, thyme, onion, cayenne