garlic, fish stock, cream & prawns recipes
10 recipes
Page 1
Prawn and chilli risotto
foodandhome.co.za
Ingredients: prawns, fish stock, cream, garlic, butter, parsley, jalapeno, olive oil, onion, risotto rice
Prawn and Fennel Chowder
finedininglovers.com
Ingredients: prawns, fish stock, cream, garlic, butter, shallot, fennel, anise liqueur, chile pepper, potato, vegetable broth
Easy-Peasy Prawn Bisque
simply-delicious-food.com
Ingredients: prawns, fish stock, cream, garlic, flour, lemon, peppercorn, red onion, bay leaf, smoked paprika, parsley, tomato paste, sugar
Fusilli tossed in a creamy lemon sauce with baby marrow ribbons and prawns
foodandhome.co.za
Ingredients: prawns, fish stock, cream, garlic, soup bones, spiral pasta, butter, creme fraiche, lemon, white wine, extra virgin olive oil, parsley, tomato paste, himalayan salt, scallion
Fish and Shrimp with Braised Cabbage
eatsmarter.com
Ingredients: prawns, fish stock, cream, garlic, mussel, smoked haddock, salmon, sauerkraut, lemon, white wine, shallot, bay leaf, olive oil, pink peppercorn, onion
Seafood with Tomato Bisque
eatsmarter.com
Ingredients: prawns, fish stock, cream, garlic, scallop, flour, butter, celery, white wine, olive oil, tomato paste, cilantro, onion, cognac, sunflower oil, cayenne
Fish Pie with Prawns
finedininglovers.com
Ingredients: prawns, fish stock, cream, garlic, salmon, flour, gouda, milk, butter, white wine, carrot, parsley, olive oil, leek, potato, nutmeg
Prawn bisque
deliciousmagazine.co.uk
Ingredients: prawns, fish stock, cream, garlic, butter, celery, lemon, shallot, brandy, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, tomato, cayenne, white rice
Steamed seafood with creamy mash
bbc.co.uk
Ingredients: prawns, fish stock, cream, garlic, scallop, turbot, red mullet, squid, mussel, sea bass, butter, panko, dill, shallot, kaffir lime leaves, vermouth, fennel, chive, white wine vinegar, olive oil, potato, scallion, lime
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, fish stock, cream, garlic, scallop, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato