garlic, fish stock, tomato, leek & extra virgin olive oil recipes

3 recipes

Page 1

Fish soup with orange, saffron and dill

taste.com.au

Ingredients: fish stock, extra virgin olive oil, tomato, leek, garlic, salmon, bread, dill, orange juice, saffron, risotto rice

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, extra virgin olive oil, tomato, leek, garlic, lobster, almond meal, bread crumbs, flour, bread, butter, cream, lemon, white wine, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, cress, bell pepper, onion, potato, chili flake, sherry vinegar

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: fish stock, extra virgin olive oil, tomato, leek, garlic, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, parsley, tomato paste, oregano, bell pepper, thyme, onion, cayenne