garlic, flour, bell pepper, white wine, celery & cayenne recipes
5 recipes
Page 1
Shrimp Creole
tastesbetterfromscratch.com
Ingredients: flour, celery, white wine, bell pepper, garlic, cayenne, shrimp, chicken stock, butter, hot sauce, bay leaf, onion, canned tomato, cooked rice, scallion
Southern sausage stew
jamieoliver.com
Ingredients: flour, celery, white wine, bell pepper, garlic, cayenne, chicken stock, sausage, paprika, long-grain white rice, parsley, olive oil, thyme, onion, chile pepper, canned tomato, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, celery, white wine, bell pepper, garlic, cayenne, chicken stock, worcestershire, red snapper, lemon, tomato sauce, hot sauce, basil, vegetable oil, bay leaf, parsley, thyme, onion, canned tomato, scallion
Sheryl's Corn and Crab Chowder
allrecipes.com
Ingredients: flour, celery, white wine, bell pepper, garlic, cayenne, shrimp, chicken stock, worcestershire, bacon, crab, ghee, heavy cream, half and half, butter, creole seasoning, brandy, basil, white pepper, thyme, onion, sweet corn, potato
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: flour, celery, white wine, bell pepper, garlic, cayenne, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, milk, butter, lemon, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, thyme, onion, scallion