garlic, flour, capers, extra virgin olive oil & kalamata olives recipes
5 recipes
Page 1
Chickpea Flatbread with Olive Tapenade
foodnetwork.com
Ingredients: flour, kalamata olives, extra virgin olive oil, capers, garlic, lemon, frying oil, rosemary, chickpea flour, olive oil, oregano, thyme
Chilean Sea Bass Putanesca
cdkitchen.com
Ingredients: flour, kalamata olives, extra virgin olive oil, capers, garlic, chicken stock, anchovy paste, sea bass, red onion, marinara sauce, olive oil, banana pepper, tomato, bell pepper
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: flour, kalamata olives, extra virgin olive oil, capers, garlic, chicken stock, haddock, white wine, cherry tomato, basil, vegetable oil, egg, parsley, pepperoncini, onion
Asiago Chicken Cacciatore
saputo.ca
Ingredients: flour, kalamata olives, extra virgin olive oil, capers, garlic, chicken stock, chicken thighs, asiago, white wine, carrot, parsley, button mushroom, oregano, bell pepper, thyme, onion, canned tomato
Slow-Cooker Chicken Cacciatore with Polenta
eatingwell.com
Ingredients: flour, kalamata olives, extra virgin olive oil, capers, garlic, chicken broth, chicken thighs, parmesan, basil, red wine, polenta, button mushroom, tomato paste, oregano, bell pepper, onion, canned tomato, chili flake