garlic, flour, capers & ricotta recipes
9 recipes
Page 1
Spinach and Ricotta Stuffed "Chicken Piccata"
hostthetoast.com
Ingredients: ricotta, flour, capers, garlic, chicken breast, parmesan, butter, goat cheese, lemon, white wine, parsley, olive oil, spinach
Ricotta blinis with grilled green asparagus and anchovy vinaigrette
biggreenegg.eu
Ingredients: ricotta, flour, capers, garlic, canned anchovy, parmesan, lemon, taggiasca olives, red onion, egg, parsley, olive oil, asparagus, sunflower oil
ROASTED CAULIFLOWER AND RICOTTA GRANDMA PIE
cookrepublic.com
Ingredients: ricotta, flour, capers, garlic, bread crumbs, parmesan, semolina, mozzarella, lemon, yeast, cauliflower, green olives, parsley, olive oil, sugar
The Best Eggplant Parmesan
crecipe.com
Ingredients: ricotta, flour, capers, garlic, bread crumbs, parmesan, mozzarella, green olives, eggplant, garlic powder, basil, egg, olive oil, oregano, canned tomato, chili flake
Eggplant Parmesan
foodnetwork.com
Ingredients: ricotta, flour, capers, garlic, bread crumbs, parmesan, mozzarella, eggplant, extra virgin olive oil, garlic powder, basil, egg, oregano, black olives, canned tomato, chili flake
Spinach gnocchi with salsa verde
taste.co.za
Ingredients: ricotta, flour, capers, garlic, parmesan, butter, celery, white wine vinegar, egg, parsley, jalapeno, olive oil, spinach, mint, sugar, nutmeg
Ricotta and tagliatelle timballo
bbc.co.uk
Ingredients: ricotta, flour, capers, garlic, canned anchovy, parmesan, pecorino, mozzarella, tagliatelle, butter, shallot, basil, egg, olive oil, tomato, arugula, onion
Carrot, fetta and quinoa tarts with salsa verde
womensweeklyfood.com.au
Ingredients: ricotta, flour, capers, garlic, parmesan, whole-wheat flour, feta, yeast, shallot, extra virgin olive oil, red wine vinegar, carrot, egg, fennel seed, arugula, quinoa, pickle, caraway
Spring cheeseless pizza
lazycatkitchen.com
Ingredients: ricotta, flour, capers, garlic, walnut, pine nut, pecorino, bread flour, lemon, yeast, cherry tomato, zucchini, nutritional yeast, extra virgin olive oil, basil, peas, olive oil, asparagus, chili flake