garlic, flour, capers, shallot, lemon & canned anchovy recipes
3 recipes
Page 1
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, lemon, shallot, capers, garlic, hazelnut, bread crumbs, extra virgin olive oil, basil, artichoke, egg, parsley, olive oil, oregano, sugar
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, flour, lemon, shallot, capers, garlic, chicken stock, pork loin, parmesan, heavy cream, white wine, brown sugar, rosemary, basil, parsley, olive oil
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, flour, lemon, shallot, capers, garlic, chicken stock, pork loin, parmesan, heavy cream, white wine, brown sugar, rosemary, basil, parsley, olive oil