garlic, flour, heavy cream, sweet corn & canned crab recipes
6 recipes
Page 1
Pan Seared Filet Mignon Medallions with Crab Meat Cream Sauce
cookingbride.com
Ingredients: canned crab, heavy cream, flour, garlic, beef steak, butter, paprika, parsley, olive oil, bell pepper, scallion, cayenne
She-Crab Soup
justapinch.com
Ingredients: canned crab, heavy cream, flour, garlic, chicken broth, worcestershire, half and half, butter, celery, hot sauce, chive, sherry, onion
Cajun Crab Soup
cdkitchen.com
Ingredients: canned crab, heavy cream, flour, garlic, chicken broth, clam juice, butter, white pepper, corn, thyme, onion, scallion, cayenne
Gouda Grits with Creamy Asparagus & Crab Sauce
soulfullymade.com
Ingredients: canned crab, heavy cream, flour, garlic, chicken stock, parmesan, gouda, milk, butter, paprika, grits, bell pepper, asparagus, cayenne
Louisiana Corn and Crab Bisque
penzeys.com
Ingredients: canned crab, heavy cream, flour, garlic, chicken broth, chicken soup, butter, celery, white wine, hot sauce, vegetable oil, parsley, corn, bell pepper, thyme, onion, scallion
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: canned crab, heavy cream, flour, garlic, shrimp, clam, lobster, chicken stock, squid ink, ricotta, pecorino, semolina flour, shallot, extra virgin olive oil, bay leaf, egg, parsley, cornstarch, sherry, thyme