garlic, flour, lamb shoulder & celery recipes
10 recipes
Page 1
Lamb hotpot
eatwell.co.nz
Ingredients: lamb shoulder, flour, celery, garlic, beef stock, rosemary, vegetable oil, onion, potato, sweet potato
Irish lamb stew
simply-delicious-food.com
Ingredients: lamb shoulder, flour, celery, garlic, lamb stock, beer, red wine, carrot, thyme, onion, potato
Lamb stew with artichoke and peas
womensweeklyfood.com.au
Ingredients: lamb shoulder, flour, celery, garlic, chicken stock, white wine, carrot, artichoke, peas, olive oil, sage, onion
Lamb Stew
unicornsinthekitchen.com
Ingredients: lamb shoulder, flour, celery, garlic, beef broth, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, potato, turmeric
Kiwi navarin ( SERVES 6 )
eatwell.co.nz
Ingredients: lamb shoulder, flour, celery, garlic, beef stock, lemon, white wine, extra virgin olive oil, carrot, bay leaf, peas, green beans, thyme, onion
Lamb shepherd's pie
goodfood.com.au
Ingredients: lamb shoulder, flour, celery, garlic, chicken stock, parmesan, milk, butter, cream, red wine, carrot, bay leaf, olive oil, tomato paste, thyme, onion, potato
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lamb shoulder, flour, celery, garlic, lamb stock, canned anchovy, puff pastry, lemon, white wine, cherry tomato, rosemary, artichoke, bay leaf, egg, olive oil, capers, thyme, onion
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: lamb shoulder, flour, celery, garlic, chicken stock, worcestershire, self-raising flour, yogurt, butter, red wine, carrot, vegetable oil, bay leaf, parsley, tomato paste, parsnip, thyme, onion, english mustard
Lamb, red wine and rosemary casserole
bbc.co.uk
Ingredients: lamb shoulder, flour, celery, garlic, beef stock, butter, currant jelly, red cabbage, orange, red wine vinegar, rosemary, raisins, red wine, carrot, olive oil, tomato paste, port wine, thyme, onion, potato
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: lamb shoulder, flour, celery, garlic, veal stock, parmesan, lasagna, milk, mozzarella, butter, white wine, rosemary, basil, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, canned tomato, nutmeg