garlic, ghee, asafoetida & chile pepper recipes

53 recipes

Page 1

Grated Karela (Bitter Gourd) Fry recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: ghee, chile pepper, garlic, asafoetida, mustard oil, nigella seeds, bitter gourd, turmeric

moongi masur di daal recipe by Rakhi Lakhan at BetterButter

betterbutter.in

Ingredients: ghee, chile pepper, garlic, asafoetida, red lentils, tomato, lentils, onion, turmeric

sarson ka saag recipe | saag recipe | how to make sarson da saag

hebbarskitchen.com

Ingredients: ghee, chile pepper, garlic, asafoetida, ginger root, cornmeal, spinach, onion, mustard greens

Dal Lucknowi recipe by Bijal Parikh at BetterButter

betterbutter.in

Ingredients: ghee, chile pepper, garlic, asafoetida, milk, cumin, jalapeno, cilantro, pigeon peas, turmeric

Milagu Rasam Recipe - Village Style Pepper Rasam

archanaskitchen.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, peppercorn, tamarind water, tomato, mustard seed, pigeon peas, curry leaves

Creamy Mung Beans with Coconut Milk

foodandspice.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, mung beans, tomato, tamarind paste, coconut milk, curry leaves, turmeric, cayenne

Creamy Daal-Paalak ka Shorba recipe by Runa Ganguly at BetterButter

betterbutter.in

Ingredients: ghee, chile pepper, garlic, asafoetida, cream, moong dal, cumin, ginger root, spinach, pigeon peas, turmeric, lime

Chana Dhal - Yellow Split Lentils - A Popular Curry House Side Dish

greatcurryrecipes.net

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, brown mustard, chana dal, tomato, coriander powder, garam masala, onion, turmeric

Kandathippili Rasam | Long Pepper Rasam

subbuskitchen.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, peppercorn, tamarind, coriander, mustard seed, pigeon peas, curry leaves, turmeric

Dal Tadka

thetakeiteasychef.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, ginger root, jalapeno, tomato, cilantro, chili powder, pigeon peas, turmeric

Beetroot Rasam Recipe

whiskaffair.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, peppercorn, coriander, beetroot, tomato, mustard seed, cilantro, tamarind paste, curry leaves

paruppu rasam recipe | dal rasam recipe | garlic paruppu rasam

hebbarskitchen.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, coriander, tamarind extract, tomato, pigeon peas, curry leaves, turmeric, mustard, fenugreek

Lehsuni Kadhi {Curry made with Garlic Buttermilk Chickpea Flour}

simplyvegetarian777.com

Ingredients: ghee, chile pepper, garlic, asafoetida, yogurt, cumin, fenugreek seed, ginger root, black mustard seed, chickpea flour, jalapeno, chili powder, turmeric

SagPaita- Palak Dal- Spinach cooked with Lentils

kalimirchbysmita.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, chana dal, mustard oil, jalapeno, tomato, spinach, garam masala, onion, turmeric

Dal Palak Recipe

whiskaffair.com

Ingredients: ghee, chile pepper, garlic, asafoetida, moong dal, cumin, lemon, ginger root, jalapeno, cilantro, spinach, chili powder, turmeric

Pepper Dal Recipe for Babies, Toddlers and Kids

gkfooddiary.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, jalapeno, tomato, cilantro, onion, pigeon peas, sweet corn, curry leaves, turmeric

Hydrabadi Dal Recipe

timesofindia.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, tamarind, jalapeno, tomato, coriander powder, cilantro, chili powder, pigeon peas, curry leaves, turmeric

Dal Tadka Recipe | Punjabi Yellow Dal with Tadka

vegecravings.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, ginger root, black mustard seed, jalapeno, tomato, garam masala, chili powder, onion, pigeon peas, turmeric

Kongunadu Arisi Paruppu Sadam

plattershare.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, shallot, sambar powder, tomato, mustard seed, onion, pigeon peas, curry leaves, turmeric, white rice

Tamarind rasam recipe without tomato | Charu recipe

indianhealthyrecipes.com

Ingredients: ghee, chile pepper, garlic, asafoetida, cumin, peppercorn, tamarind, coriander, cilantro, curry leaves, turmeric, mustard, fenugreek, jaggery