garlic, ghee, butter & creme fraiche recipes
14 recipes
Page 1
Creamed Spinach with Fried Eggs and Fried Potatoes
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Ingredients: ghee, butter, creme fraiche, garlic, shallot, egg, spinach, potato, nutmeg
Beef Steak with Onion Crust
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Ingredients: ghee, butter, creme fraiche, garlic, beef steak, bread crumbs, white wine, egg, onion, scallion
Beef with Onion Topping and Chives
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Ingredients: ghee, butter, creme fraiche, garlic, beef steak, bread crumbs, white wine, chive, egg, onion
Crepes with Mushroom Stuffing
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Ingredients: ghee, butter, creme fraiche, garlic, milk, gruyere, pastry flour, egg, parsley, button mushroom, cornstarch, onion, nutmeg
Beef and Asparagus in Cream Sauce
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Ingredients: ghee, butter, creme fraiche, garlic, beef steak, beef stock, walnut, pastry flour, white wine, egg, onion, asparagus, sugar
Potato and Mushroom Soup with Bacon
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Ingredients: ghee, butter, creme fraiche, garlic, bacon, bread, carrot, celeriac, button mushroom, leek, onion, potato, nutmeg
Omelets with Mushrooms and Tomatoes
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Ingredients: ghee, butter, creme fraiche, garlic, milk, dill, chive, egg, parsley, olive oil, button mushroom, tomato, thyme, onion
Pancake Parcels with Shrimp Filling
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Ingredients: ghee, butter, creme fraiche, garlic, shrimp, milk, pastry flour, cream cheese, celery, lemon, shallot, chive, carrot, egg
Serbian Style Pork and Rice
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Ingredients: ghee, butter, creme fraiche, garlic, pork shoulder, sambal oelek, lemon, shallot, paprika, long-grain white rice, tomato, onion, potato, vegetable broth
Duck and Bacon Meatloaf
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Ingredients: ghee, butter, creme fraiche, garlic, duck breast, pork butt, bacon, duck liver, pumpkin pie spice, red onion, brandy, marjoram, juniper berry, egg, port wine, scallion
Fish with Lentils
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Ingredients: ghee, butter, creme fraiche, garlic, bacon, fish stock, cod, heavy cream, balsamic vinegar, shallot, jalapeno, button mushroom, tomato paste, thyme, sugar, green lentils
Venison with Mushrooms
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Ingredients: ghee, butter, creme fraiche, garlic, venison, peppercorn, white wine, shallot, red wine, bay leaf, juniper berry, lingonberry, olive oil, clove, cinnamon, cornstarch, wild mushroom
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: ghee, butter, creme fraiche, garlic, beef steak, beef stock, heavy cream, pastry flour, chestnut, lemon, shallot, zucchini, red wine, carrot, parsley, potato, nutmeg
Veal Cutlets with Strudel
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Ingredients: ghee, butter, creme fraiche, garlic, veal cutlet, parmesan, milk, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, egg, parsley, olive oil, tomato, leek, oregano, vegetable broth, nutmeg