Garlic And Ghee And Butter And Parsley And Pastry Flour Recipes

Fried Perch on Green Creamed Vegetables

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Ingredients: ghee, butter, pastry flour, parsley, garlic, perch, heavy cream, lemon, spinach, scallion

Crepes Stuffed with Chanterelles

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Ingredients: ghee, butter, pastry flour, parsley, garlic, swiss cheese, milk, shallot, egg, wild mushroom

Russian Potato Piroschkis with Mushroom Filling

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Ingredients: ghee, butter, pastry flour, parsley, garlic, bread crumbs, shallot, egg, button mushroom, thyme, sweet potato

Breaded Chicken Cutlets with Spinach and Lemon

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Ingredients: ghee, butter, pastry flour, parsley, garlic, chicken tenders, bread crumbs, lemon, egg, spinach, nutmeg

Crepes with Mushroom Stuffing

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Ingredients: ghee, butter, pastry flour, parsley, garlic, milk, gruyere, creme fraiche, egg, button mushroom, cornstarch, onion, nutmeg

Blini Topped with Chanterelles and Sour Cream

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Ingredients: ghee, butter, pastry flour, parsley, garlic, milk, sour cream, yeast, egg, olive oil, thyme, buckwheat flour, wild mushroom

Coq Au Vin with Bacon and Garlic

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Ingredients: ghee, butter, pastry flour, parsley, garlic, chicken broth, chicken breast, bacon, baguette, red wine, bay leaf, button mushroom, thyme, onion

Sruffed Pork Tenderloin with Potatoes

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Ingredients: ghee, butter, pastry flour, parsley, garlic, veal stock, pork fillet, fresh mozzarella, lemon, shallot, white pepper, spinach, potato, nutmeg

Veal Cutlets with Tomato and Mushroom Sauce

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Ingredients: ghee, butter, pastry flour, parsley, garlic, deli ham, veal cutlet, white wine, hot paprika, button mushroom, tomato, thyme, sweet potato, cayenne

Vegetable Filled Crepes

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Ingredients: ghee, butter, pastry flour, parsley, garlic, parmesan, milk, zucchini, eggplant, rosemary, egg, olive oil, tomato, thyme, scallion

Beef Bourguignon

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Ingredients: ghee, butter, pastry flour, parsley, garlic, beef stew meat, bacon, rosemary, red wine, carrot, vegetable oil, bay leaf, button mushroom, onion, cognac

Beef with Mixed Vegetables and Chestnut Puree

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Ingredients: ghee, butter, pastry flour, parsley, garlic, beef steak, beef stock, heavy cream, creme fraiche, chestnut, lemon, shallot, zucchini, red wine, carrot, potato, nutmeg

Pretzel Pancakes with Creamed Spinach

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Ingredients: ghee, butter, pastry flour, parsley, garlic, heavy cream, milk, pretzels, blue cheese, shallot, cabbage, fennel, carrot, egg, celeriac, spinach, scallion, nutmeg

Veal Medallions with Ricotta Filled Crepes

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Ingredients: ghee, butter, pastry flour, parsley, garlic, veal steak, beef stock, parmesan, ricotta, heavy cream, milk, pretzels, white wine, shallot, baking powder, egg, button mushroom, tomato

Wild Duck Breast with Mushroom Stuffing

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Ingredients: ghee, butter, pastry flour, parsley, garlic, duck breast, chicken stock, almond, walnut oil, quark, pumpernickel, shallot, carrot, chard, egg, button mushroom, vinegar, sweet potato

Meat Lasagne with Onions

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Ingredients: ghee, butter, pastry flour, parsley, garlic, ground beef, beef broth, parmesan, swiss cheese, lasagna, milk, celery, white wine, carrot, bay leaf, tomato paste, tomato, onion, nutmeg

Veal Cutlets with Strudel

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Ingredients: ghee, butter, pastry flour, parsley, garlic, veal cutlet, parmesan, milk, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, egg, olive oil, tomato, leek, oregano, vegetable broth, nutmeg

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: ghee, butter, pastry flour, parsley, garlic, lamb stock, lamb shoulder, raclette, milk, bread, paprika, red wine, bay leaf, juniper berry, egg, button mushroom, tomato paste, tomato, onion, pearl onion, nutmeg, cayenne

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: ghee, butter, pastry flour, parsley, garlic, chicken stock, pancetta, wild boar, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, vegetable broth, nutmeg