garlic, ghee, butter, potato & red wine recipes
7 recipes
Page 1
Ostrich Steaks with Potato Gratin
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Ingredients: ghee, butter, red wine, potato, garlic, chicken stock, ostrich, parmesan, heavy cream, pastry flour, juniper berry
Steak with Potatoes and Spinach
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Ingredients: ghee, butter, red wine, potato, garlic, beef steak, veal stock, cracked pepper, rosemary, olive oil, spinach, onion, nutmeg
Lamb Rack with Pomme Puree
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Ingredients: ghee, butter, red wine, potato, garlic, lamb stock, rack of lamb, pine nut, bread crumbs, flour, milk, rosemary, savory herb, green beans, nutmeg
Beef Roulade with Potatoes
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Ingredients: ghee, butter, red wine, potato, garlic, beef stew meat, bacon, heavy cream, cucumber, carrot, celeriac, parsley, leek, onion, mustard, vegetable broth
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: ghee, butter, red wine, potato, garlic, beef steak, beef stock, heavy cream, creme fraiche, pastry flour, chestnut, lemon, shallot, zucchini, carrot, parsley, nutmeg
Roulade of Beef with Olive Stuffing and Mashed Potatoes
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Ingredients: ghee, butter, red wine, potato, garlic, beef stew meat, bacon, beef broth, parmesan, ricotta, milk, shallot, cabbage, green olives, carrot, vegetable oil, celeriac, olive oil, tomato paste, onion, vegetable broth, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: ghee, butter, red wine, potato, garlic, chicken stock, pancetta, wild boar, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, vegetable broth, nutmeg