garlic, ghee, cayenne, chile pepper & curry leaves recipes
2 recipes
Page 1
Creamy Mung Beans with Coconut Milk
foodandspice.com
Ingredients: ghee, chile pepper, curry leaves, garlic, cayenne, cumin, mung beans, tomato, tamarind paste, coconut milk, turmeric, asafoetida
Urad Dal with Tomatoes, Spices and Coconut
foodandspice.com
Ingredients: ghee, chile pepper, curry leaves, garlic, cayenne, cumin, ginger root, mango powder, jalapeno, tomato, tamarind paste, urad dal, coconut, turmeric