garlic, ghee, cumin, cinnamon, vegetable oil & kashmiri red chilli recipes

6 recipes

Page 1

Dhaba Style Paneer Masala recipe, How to make Dhaba Style Paneer Masala

theyummydelights.com

Ingredients: ghee, cumin, kashmiri red chilli, vegetable oil, cinnamon, garlic, paneer, curd, ginger root, bay leaf, chickpea flour, clove, tomato, coriander powder, garam masala, onion, green cardamom, turmeric, fenugreek

Mom's Chicken Curry Recipe

myfridayfoodswings.com

Ingredients: ghee, cumin, kashmiri red chilli, vegetable oil, cinnamon, garlic, chicken breast, yogurt, lemon, ginger root, bay leaf, tomato paste, coriander powder, cilantro, garam masala, onion, coconut milk, sugar, turmeric, fenugreek

Murg Lajawab Korma Recipe

timesofindia.com

Ingredients: ghee, cumin, kashmiri red chilli, vegetable oil, cinnamon, garlic, chicken breast, cashew, yogurt, ginger paste, brown sugar, bay leaf, jalapeno, clove, coriander powder, cilantro, onion, green cardamom, chile pepper, turmeric

Chicken Dum Biryani Recipe

cookingandme.com

Ingredients: ghee, cumin, kashmiri red chilli, vegetable oil, cinnamon, garlic, chicken breast, cashew, milk, curd, ginger root, raisins, long-grain white rice, bay leaf, jalapeno, mace, clove, coriander powder, fennel seed, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, caraway

Chicken Biriyani

leitesculinaria.com

Ingredients: ghee, cumin, kashmiri red chilli, vegetable oil, cinnamon, garlic, whole chicken, greek yogurt, milk, lemon, peppercorn, ginger root, long-grain white rice, bay leaf, jalapeno, biryani masala, clove, saffron, cilantro, garam masala, star anise, onion, rose water, mint, green cardamom, chile pepper, turmeric, black cardamom

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: ghee, cumin, kashmiri red chilli, vegetable oil, cinnamon, garlic, milk, curd, lemon, ginger root, coriander, long-grain white rice, bay leaf, peas, biryani masala, mace, clove, tomato, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, fenugreek, black cardamom, ginger-garlic paste, asafoetida