garlic, ghee, curry leaves, turmeric, green cardamom & raisins recipes
7 recipes
Page 1
Coconut Rice In Kerala Style
pachakam.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, cashew, coconut oil, ginger root, long-grain white rice, jalapeno, clove, cinnamon, onion, coconut
Srilankan Mutton Biryani Recipe
timesofindia.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, mutton, cashew, ginger paste, long-grain white rice, vegetable oil, peas, curry, cinnamon, tomato, chili powder, onion
Instant Pot Shrimp Biryani
myheartbeets.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, shrimp, cashew, cumin, red onion, paprika, ginger root, long-grain white rice, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, mint
Egg Biryani
sidechef.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, cashew, lemon, ginger root, fresh mint, long-grain white rice, vegetable oil, bay leaf, egg, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, chili powder, onion
Chicken Sausage Biriyani
sidechef.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, sausage, cashew, lemon, ginger root, fresh mint, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, fennel seed, cilantro, garam masala, chili powder, onion
Mutton Biriyani
sidechef.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, mutton, cashew, dahi, ginger root, fresh mint, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, fennel seed, cilantro, garam masala, chili powder, onion, lime
Travancore Style Chicken Biriyani
thebigsweettooth.com
Ingredients: ghee, raisins, green cardamom, curry leaves, turmeric, garlic, chicken breast, cashew, yogurt, peppercorn, shallot, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, garam masala, chili powder, star anise, onion, mint, ginger-garlic paste