garlic, ghee, ginger root, lemon, chili powder, garam masala & red lentils recipes

2 recipes

Page 1

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: ghee, lemon, red lentils, ginger root, garam masala, chili powder, garlic, ground lamb, cashew, curd, chana dal, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, urad dal, onion, mint, pigeon peas, green cardamom, turmeric, white rice

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ghee, lemon, red lentils, ginger root, garam masala, chili powder, garlic, beef stock, beef roast, flour, yogurt, cream, cumin, celery, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, vegetable broth