garlic, ghee, olive oil, egg & pastry flour recipes
12 recipes
Page 1
Breaded Pork Cutlets
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, pork cutlets, almond, bread crumbs, parmesan, heavy cream, lemon, parsley
Blini Topped with Chanterelles and Sour Cream
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, milk, sour cream, butter, yeast, parsley, thyme, buckwheat flour, wild mushroom
Pan-Fried Chicken Cutlets with Sautéed Spinach and Basil Vinaigrette
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, chicken tenders, bread crumbs, lemon, basil, vegetable oil, spinach, vegetable broth, nutmeg
Kohlrabi Potato Patties with Tomato Red Pepper Sauce
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, shallot, basil, kohlrabi, parsley, tomato, bell pepper, potato, sugar, nutmeg
Ravioli with Mushrooms
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, parmesan, ricotta, butter, basil, tomato, thyme, scallion, nutmeg, wild mushroom
Pumpkin Fritters with Chile Sauce
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, milk, butter, yeast, tomato paste, tomato, pumpkin, bell pepper, onion, chile pepper
Pancake Wraps with Ham and Spinach
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, deli ham, pine nut, milk, shallot, tomato, oregano, spinach, chile pepper, nutmeg
Vegetable Filled Crepes
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, parmesan, milk, butter, zucchini, eggplant, rosemary, parsley, tomato, thyme, scallion
Savory Pancakes with Vegetable Salsa
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, pecorino, milk, spelt, white wine, zucchini, eggplant, rosemary, basil, tomato, bell pepper, onion
Turkey Piccata Milanese
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, turkey breast, parmesan, spaghetti, heavy cream, lemon, basil, white pepper, tomato paste, onion, sugar, canned tomato
Potato Cakes with Ratatouille
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, bacon, red onion, paprika, zucchini, eggplant, chive, basil, parsley, tomato, thyme, potato, nutmeg
Veal Cutlets with Strudel
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Ingredients: ghee, pastry flour, egg, olive oil, garlic, veal cutlet, parmesan, milk, butter, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, parsley, tomato, leek, oregano, vegetable broth, nutmeg