8 recipes
Page 1
Beef Pot Roast with Onion Gravy and Green Sauce
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Venison Fillet on Red Cabbage
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Steak with Potatoes and Spinach
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Pasta with Goulash Sauce and Oranges
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Game pie
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Bacon Wrapped Pheasant with Red Cabbage
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Masterclass coq au vin
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Roulade of Beef with Olive Stuffing and Mashed Potatoes
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