garlic, ghee, parmesan & tomato recipes

12 recipes

Page 1

Vegetable Omelette

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Ingredients: parmesan, ghee, tomato, garlic, herbes de provence, chive, egg, olive oil, black olives, onion, potato

Baked Lamb Loin with Tomatoes and Okra

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Ingredients: parmesan, ghee, tomato, garlic, boneless lamb, bread crumbs, green olives, rosemary, olive oil, onion, okra, vegetable broth

Zucchini and Vegetables with Salad

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Ingredients: parmesan, ghee, tomato, garlic, lemon, lemon balm, canned corn, zucchini, romaine, onion, chile pepper, vegetable broth

Halibut with Vegetable Risotto

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Ingredients: parmesan, ghee, tomato, garlic, halibut, butter, lemon, white wine, shallot, marjoram, olive oil, onion, risotto rice, vegetable broth

Ravioli with Mushrooms

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Ingredients: parmesan, ghee, tomato, garlic, ricotta, butter, pastry flour, basil, egg, olive oil, thyme, scallion, nutmeg, wild mushroom

Veal and Vegetables with Rice

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Ingredients: parmesan, ghee, tomato, garlic, beef broth, veal shank, butter, shallot, paprika, carrot, long-grain white rice, bell pepper, onion, potato

Vegetable Filled Crepes

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Ingredients: parmesan, ghee, tomato, garlic, milk, butter, pastry flour, zucchini, eggplant, rosemary, egg, parsley, olive oil, thyme, scallion

Kale Cakes with Bacon and Tomato Sauce

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Ingredients: parmesan, ghee, tomato, garlic, bacon, bread crumbs, celery, kale, vegetable oil, egg, parsley, olive oil, tomato paste, onion, sugar, nutmeg, cayenne

Ticino Tripe Soup

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Ingredients: parmesan, ghee, tomato, garlic, beef tripe, beef broth, cauliflower, cabbage, red wine, carrot, celeriac, borlotti beans, tomato paste, leek, onion, potato, white rice

Veal Medallions with Ricotta Filled Crepes

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Ingredients: parmesan, ghee, tomato, garlic, veal steak, beef stock, ricotta, heavy cream, milk, butter, pretzels, pastry flour, white wine, shallot, baking powder, egg, parsley, button mushroom

Meat Lasagne with Onions

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Ingredients: parmesan, ghee, tomato, garlic, ground beef, beef broth, swiss cheese, lasagna, milk, butter, pastry flour, celery, white wine, carrot, bay leaf, parsley, tomato paste, onion, nutmeg

Veal Cutlets with Strudel

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Ingredients: parmesan, ghee, tomato, garlic, veal cutlet, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, egg, parsley, olive oil, leek, oregano, vegetable broth, nutmeg