garlic, ghee, potato, bay leaf, turmeric & mustard oil recipes
3 recipes
Page 1
Enchorer Torkari Recipe - Bengali Style Raw Jackfruit in Semi-gravy
archanaskitchen.com
Ingredients: ghee, mustard oil, bay leaf, potato, turmeric, garlic, cumin, ginger paste, jackfruit, jalapeno, clove, cinnamon, tomato, garam masala, chili powder, onion, green cardamom, sugar
Dimer Dalna (Bengali style Egg Curry) recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: ghee, mustard oil, bay leaf, potato, turmeric, garlic, cumin, ginger root, egg, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, onion, green cardamom, sugar
Bengali Style Mangsher Jhol Recipe-Mutton Curry
archanaskitchen.com
Ingredients: ghee, mustard oil, bay leaf, potato, turmeric, garlic, mutton, curd, cumin, ginger paste, onion paste, clove, cinnamon, coriander powder, vinegar, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, black cardamom