garlic, ghee, tomato, chile pepper, onion & chana dal recipes

8 recipes

Page 1

Chana Dhal - Yellow Split Lentils - A Popular Curry House Side Dish

greatcurryrecipes.net

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, cumin, brown mustard, coriander powder, garam masala, turmeric, asafoetida

SagPaita- Palak Dal- Spinach cooked with Lentils

kalimirchbysmita.com

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, cumin, mustard oil, jalapeno, spinach, garam masala, turmeric, asafoetida

Dal Tadka (Yellow Dal) Recipe

foodviva.com

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, cumin, red lentils, ginger root, jalapeno, cilantro, chili powder, pigeon peas, turmeric, asafoetida

Dal Recipe: How to Make Dal | Simple Dal Recipe

timesofindia.com

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, cumin, red lentils, ginger root, jalapeno, cilantro, chili powder, pigeon peas, turmeric, asafoetida

Dal Fry recipe by Paramita Majumder at BetterButter

betterbutter.in

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, cumin, ginger root, kashmiri red chilli, black mustard seed, jalapeno, fennel seed, cilantro, turmeric, fenugreek, asafoetida

Urad Chana Dal

greenbowl2soul.com

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, fenugreek seed, ginger root, jalapeno, coriander powder, cilantro, garam masala, urad dal, chili powder, turmeric, fenugreek

How To Make Dal Fry - Dal Fry Recipe

mintsrecipes.com

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, cumin, ginger root, bay leaf, jalapeno, coriander powder, cilantro, garam masala, chili powder, pigeon peas, turmeric, fenugreek, asafoetida

Daal Bati Churma Recipe: Daal Bati Churma in Rajasthani Style | Daal Bati Churma Recipe in Oven & Without Oven

timesofindia.com

Ingredients: ghee, chana dal, tomato, onion, chile pepper, garlic, semolina, whole-wheat flour, moong dal, cumin, baking powder, ginger root, carom seeds, bay leaf, jalapeno, cinnamon, cilantro, garam masala, urad dal, turmeric, jaggery