garlic, ghee, tomato, chili powder, pigeon peas, cumin & curry leaves recipes
9 recipes
Page 1
Tomato Dal Recipe
faskitchen.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, jalapeno, mustard seed, onion, turmeric
Tomato pappu/ dal recipe by Sreemoyee Bhattacharjee at BetterButter
betterbutter.in
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, jalapeno, mustard seed, chile pepper, turmeric
Arisi parupu Sadam/ Instant pot Indian Lentil Rice
lathiskitchen.org
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, shallot, vegetable oil, mustard seed, turmeric, white rice, asafoetida
Hydrabadi Dal Recipe
timesofindia.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, tamarind, jalapeno, coriander powder, cilantro, chile pepper, turmeric, asafoetida
Mamidikaya Koyagura Pappu | Raw Mango Dal with Leafy Greens
kannammacooks.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, peanut oil, jalapeno, mustard seed, amaranth, onion, chile pepper, turmeric, mango, jaggery
Dal Fry Recipe | Restaurant Style Dal Fry
vegecravings.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, ginger root, black mustard seed, jalapeno, garam masala, onion, chile pepper, turmeric, fenugreek, asafoetida
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal
archanaskitchen.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, coriander, cucumber, tamarind water, jalapeno, mustard seed, onion, chile pepper, turmeric, asafoetida
Dal Tadka Recipe, How to Make Dal Tadka Recipe Dhaba Style
indianrecipeinfo.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, ginger root, vegetable oil, jalapeno, coriander powder, mustard seed, garam masala, onion, chile pepper, turmeric, asafoetida
Dal tadka recipe
chitrasfoodbook.com
Ingredients: ghee, cumin, tomato, chili powder, pigeon peas, curry leaves, garlic, frying oil, ginger root, jalapeno, cilantro, garam masala, onion, chile pepper, turmeric, fenugreek, asafoetida