garlic, ghee, tomato, coriander powder, chile pepper & lemon recipes
8 recipes
Page 1
Punjabi Rajma (Red Kidney Bean Curry)
foodandspice.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, cumin, ginger root, parsley, kidney beans, onion, turmeric, cayenne
Palak Paneer (Spinach with Paneer Cheese)
foodandspice.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, paneer, cumin, paprika, ginger root, spinach, garam masala, onion, turmeric
Chickpeas with Paneer Cheese
foodandspice.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, paneer, cumin, cracked pepper, ginger root, bay leaf, chickpea, garam masala, onion, turmeric, cayenne
Arhar Dal Recipe
punampaul.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, pigeon, cumin, ginger root, kashmiri red chilli, black mustard seed, jalapeno, cilantro, garam masala, onion, turmeric, asafoetida
Curried Black-Eyed Peas with Dried Mushrooms
foodandspice.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, cumin, cracked pepper, ginger root, black-eyed peas, parsley, cinnamon, garam masala, onion, turmeric, cayenne, wild mushroom
Spicy Mushroom Curry
foodandspice.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, cumin, shallot, sun dried tomato, shiitake mushroom, smoked paprika, parsley, button mushroom, mustard powder, tomato paste, chili powder, turmeric, cayenne
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, cumin, cracked pepper, brown mustard, ginger root, bay leaf, parsley, chickpea, cinnamon, garam masala, onion, turmeric, black cardamom, cayenne
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ghee, lemon, tomato, coriander powder, chile pepper, garlic, milk, curd, cumin, ginger root, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, mace, clove, cinnamon, saffron, new potato, star anise, onion, mint, green cardamom, fenugreek, black cardamom, ginger-garlic paste, asafoetida