garlic, ghee, tomato, coriander powder, chile pepper, onion & vegetable oil recipes
7 recipes
Page 1
Instant Pot Lentils (Daal) & Rice
happilyhafsa.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, chicken stock, cumin, long-grain white rice, lentils, garam masala, chili powder, turmeric
Rajma (Kidney Bean Curry)
allrecipes.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, cumin, ginger root, kidney beans, clove, cilantro, garam masala, chili powder, sugar, turmeric
Dal Tadka Recipe, How to Make Dal Tadka Recipe Dhaba Style
indianrecipeinfo.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, cumin, ginger root, jalapeno, mustard seed, garam masala, chili powder, pigeon peas, curry leaves, turmeric, asafoetida
Methi Khichdi
padhuskitchen.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, moong dal, cumin, peppercorn, mustard seed, urad dal, chili powder, turmeric, fenugreek, ginger-garlic paste, white rice, asafoetida
Soya Peas Pulao
mintsrecipes.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, cumin, textured vegetable protein, long-grain white rice, bay leaf, peas, clove, cinnamon, cilantro, garam masala, chili powder, green cardamom
Qeema Pulao Recipe
timesofindia.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, mutton, yogurt, cumin, ginger paste, bay leaf, black cumin, jalapeno, clove, cinnamon, cilantro, garam masala, green cardamom, black cardamom, white rice
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ghee, vegetable oil, tomato, coriander powder, onion, chile pepper, garlic, milk, curd, cumin, lemon, ginger root, coriander, kashmiri red chilli, long-grain white rice, bay leaf, peas, biryani masala, mace, clove, cinnamon, saffron, new potato, star anise, mint, green cardamom, fenugreek, black cardamom, ginger-garlic paste, asafoetida