garlic, ghee, tomato, ginger root, asafoetida & peas recipes
3 recipes
Page 1
Ghugni Koraishutir Kochuri Recipe
timesofindia.com
Ingredients: ghee, ginger root, peas, tomato, garlic, asafoetida, flour, cumin, vegetable oil, white pea, jalapeno, coriander powder, fennel seed, garam masala, onion
Creamy Mattar Paneer (Succulent Cubes of Paneer Cheese Simmered in a Rich and Creamy Tomato Gravy with Green Peas)
foodandspice.com
Ingredients: ghee, ginger root, peas, tomato, garlic, asafoetida, cashew, paneer, cumin, brown mustard, smoked paprika, jalapeno, coriander powder, poppy seed, cilantro, garam masala, chili powder, turmeric, fenugreek, black cardamom, cayenne
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ghee, ginger root, peas, tomato, garlic, asafoetida, milk, curd, cumin, lemon, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, biryani masala, mace, clove, cinnamon, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, fenugreek, black cardamom, ginger-garlic paste