garlic, ghee, vegetable oil, coriander & mace recipes
6 recipes
Page 1
Gilaoti Tarts Recipe
timesofindia.com
Ingredients: ghee, coriander, vegetable oil, mace, garlic, mutton, flour, butter, cumin, baking powder, ginger root, chickpea flour, papaya, clove, cinnamon, poppy seed, chili powder, aniseed, onion, nutmeg
Lucknowi Biryani: Lucknowi Mutton Biryani recipe by Ranveer Brar | How to make Lucknowi Biryani
timesofindia.com
Ingredients: ghee, coriander, vegetable oil, mace, garlic, mutton, cashew, milk, yogurt, cumin, ginger paste, long-grain white rice, clove, cinnamon, fennel seed, saffron, garam masala, chili powder, star anise, onion, green cardamom, turmeric, black cardamom
Kolkata Ramzan Chicken Biryani
indiafoodnetwork.in
Ingredients: ghee, coriander, vegetable oil, mace, garlic, chicken leg, milk, curd, cumin, ginger root, long-grain white rice, white pepper, clove, cinnamon, saffron, chili powder, onion, rose water, green cardamom, potato, sugar, nutmeg, black cardamom
Lahori Mutton Curry recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: ghee, coriander, vegetable oil, mace, garlic, mutton, cashew flour, yogurt, cumin, papaya, clove, tomato paste, cinnamon, tomato, onion powder, garam masala, chili powder, onion, green cardamom, chile pepper, turmeric, fenugreek, nutmeg, ginger-garlic paste
chicken fry biryani
indianhealthyrecipes.com
Ingredients: ghee, coriander, vegetable oil, mace, garlic, chicken stock, chicken breast, cashew, curd, cumin, lemon, ginger root, fresh mint, bay leaf, biryani masala, jalapeno, clove, cinnamon, coriander powder, fennel seed, chili powder, star anise, onion, green cardamom, turmeric, ginger-garlic paste, white rice
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: ghee, coriander, vegetable oil, mace, garlic, milk, curd, cumin, lemon, ginger root, kashmiri red chilli, long-grain white rice, bay leaf, peas, biryani masala, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, fenugreek, black cardamom, ginger-garlic paste, asafoetida