garlic, ghee, vegetable oil, curd & ground lamb recipes

1 recipes

Page 1

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: ground lamb, ghee, curd, vegetable oil, garlic, cashew, lemon, red lentils, chana dal, ginger root, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, pigeon peas, green cardamom, turmeric, white rice