garlic, ginger root, bell pepper, lemongrass, lime & vegetable broth recipes
8 recipes
Page 1
Spicy Indian Tomato Soup
eatsmarter.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, ghee, tomato, garam masala, onion, chile pepper, turmeric
Red Thai Prawn Curry with Carrot, Red Pepper and Easy Basmati Rice
hellofresh.co.uk
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, prawns, red curry, coriander, carrot, long-grain white rice, curry, coconut milk
Thai Shrimp Noodle Soup
cakenknife.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, shrimp, butter, red curry, tomato soup, cilantro, onion, coconut milk, rice noodles
Wild Alaskan cod in spicy snow pea soup
gourmandasia.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, cod, peanut oil, soy sauce, snow peas, cilantro, onion, asparagus, chile pepper, coconut milk
Inauthentic Vegetarian Thai Basil Soup
thecookiewriter.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, oyster sauce, baby bok choy, basil, carrot, vegetable oil, button mushroom, thai chile pepper, onion, coconut milk
Easy Vegan Thai Green Curry
delscookingtwist.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, cashew butter, cashew, tamari, snow peas, broccoli, basil, green curry, long-grain white rice, vegetable oil, thai basil, tofu, coconut milk
Lemongrass and Coconut Noodle Soup
bigoven.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, soy sauce, cumin, red onion, sesame seed, coriander, carrot, button mushroom, cilantro, tofu, chile pepper, coconut milk, scallion, rice noodles
Thai-Style Creamy Coconut Lentil Mushroom Soup
foodandspice.com
Ingredients: lemongrass, ginger root, bell pepper, garlic, lime, vegetable broth, coconut oil, oyster mushroom, bean sprouts, cumin, tamari, cauliflower, paprika, mixed mushrooms, green curry, tomato, coriander powder, coconut milk, turmeric, scallion, green lentils, cayenne