garlic, ginger root, broccoli, maple syrup & peanut recipes
8 recipes
Page 1
Chopped Tahini Kale Salad
thefitchen.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, apple, kale, tahini, carrot, white wine vinegar, white pepper, mandarin, orange juice
Warm Ginger Udon Noodles with Broccoli and Savoy Cabbage
food52.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, udon noodles, soy sauce, coconut oil, cabbage, toasted sesame oil, cilantro, scallion, lime, chili flake
Miso Tofu Noodles
nadiashealthykitchen.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, tamari, sesame seed, rice wine vinegar, sesame oil, white miso, button mushroom, cilantro, tofu, scallion, chili flake, rice noodles
Teriyaki Veggie Brown Rice Bowls
slenderkitchen.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, soy sauce, coconut oil, lemon, bok choy, zucchini, brown rice, carrot, canned baby corn, green beans, bell pepper, summer squash, scallion
Thai Peanut Noodles
gourmandelle.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, peanut butter, soy sauce, coconut oil, sesame seed, cucumber, sesame oil, sriracha, bell pepper, roasted peanuts, onion, smoked tofu, rice noodles
Thai Peanut Spaghetti Squash Bowls with Shrimp
foodnetwork.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, shrimp, peanut butter, soy sauce, cumin, shallot, spaghetti squash, olive oil, cilantro, coconut milk, turmeric, lime, chili flake, cayenne
Thai Tofu Pizza on Spelt Crust
cookshideout.com
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, peanut butter, spelt, soy sauce, chili-garlic sauce, yeast, rice wine vinegar, extra virgin olive oil, sesame oil, cornstarch, vegan cheese, tofu, agave nectar, scallion
Vegan Pad Thai
godairyfree.org
Ingredients: peanut, maple syrup, ginger root, broccoli, garlic, tamari, red onion, mung bean sprout, cabbage, brown rice pasta, rice wine vinegar, tahini, carrot, sriracha, cornstarch, cilantro, bell pepper, spinach, tamarind paste, scallion, lime, extra firm tofu