garlic, ginger root, broccoli, peanut & sriracha recipes

8 recipes

Page 1

One pot Spicy Thai noodles

pepperbowl.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, noodle, soy sauce, brown sugar, rice wine vinegar, vegetable oil, bell pepper

Kung Pao Salmon With Sweet Potato and Broccoli

self.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, salmon, soy sauce, rice wine vinegar, extra virgin olive oil, cinnamon, agave nectar, sweet potato, scallion, chili flake

Easy Shrimp Pad Thai

iwashyoudry.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, shrimp, peanut butter, linguine, soy sauce, sesame oil, peas, cilantro, scallion, lime

Paleo Peanut Satay Stuffed Sweet Potatoes with Chicken

abbeyskitchen.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, chicken broth, chicken breast, peanut butter, coconut oil, tamari, coconut sugar, toasted sesame oil, snap peas, sweet potato, scallion, lime

Noodles and Company Indonesian Peanut Saute Copycat

favfamilyrecipes.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, chicken broth, chicken breast, peanut butter, linguine, soy sauce, bean sprouts, honey, carrot, vegetable oil, scallion, lime

Easy Peanut Chicken Stir Fry

fromvalerieskitchen.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, chicken broth, chicken breast, peanut butter, soy sauce, brown sugar, vegetable oil, button mushroom, cornstarch, cilantro, bell pepper, scallion, white rice

Thai Peanut Noodles

gourmandelle.com

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, peanut butter, soy sauce, coconut oil, maple syrup, sesame seed, cucumber, sesame oil, bell pepper, roasted peanuts, onion, smoked tofu, rice noodles

Vegan Pad Thai

godairyfree.org

Ingredients: peanut, ginger root, broccoli, sriracha, garlic, tamari, red onion, maple syrup, mung bean sprout, cabbage, brown rice pasta, rice wine vinegar, tahini, carrot, cornstarch, cilantro, bell pepper, spinach, tamarind paste, scallion, lime, extra firm tofu