garlic, ginger root, button mushroom, canola oil & extra firm tofu recipes
8 recipes
Page 1
Vegan Tinola
astigvegan.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, papaya, onion, chayote, vegetable broth, white rice
Tofu Stir-Fry with Broccoli and Mushrooms
tobyamidornutrition.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, soy sauce, lemon, sesame seed, baby carrot, toasted sesame oil, broccoli, bell pepper, scallion
Stir-Fried Tofu with Baby Bok Choy, Peas, and Soba
sidechef.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, ponzu, sesame oil, baby bok choy, snap peas, carrot, bell pepper, soba noodles, scallion, chili flake
Vegetarian Lettuce Wraps
eatingwell.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, soy sauce, hoisin sauce, iceberg, rice wine vinegar, sesame oil, carrot, daikon, scallion, chili flake
Miso Glazed Tofu with Soba
jamiegeller.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, soy sauce, sesame seed, rice wine vinegar, toasted sesame oil, white miso, honey, peas, soba noodles, scallion
Cynbill's Asparagus Ginger Tofu Stir-Fry
food.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, soy sauce, sesame seed, brown sugar, rice vermicelli, rice wine vinegar, toasted sesame oil, sherry, bell pepper, onion, asparagus
Vegetarian Udon Noodle Soup
eatingwell.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, udon noodles, soy sauce, toasted sesame oil, baby bok choy, white miso, carrot, serrano pepper, mirin, scallion, vegetable broth
Easy Vegan Shōyu Ramen
ilovevegan.com
Ingredients: ginger root, button mushroom, garlic, canola oil, extra firm tofu, soy sauce, ramen noodles, bean sprouts, sesame oil, carrot, sriracha, baby greens, onion, potato, scallion, vegetable broth