garlic, ginger root, canned tomato, canola oil, cayenne & eggplant recipes
4 recipes
Page 1
Eggplant Curry
food.com
Ingredients: ginger root, eggplant, canned tomato, garlic, canola oil, cayenne, paprika, brown sugar, coriander powder, cilantro, garam masala, onion, turmeric
Eggplant (Aubergine) -Spinach Curry
food.com
Ingredients: ginger root, eggplant, canned tomato, garlic, canola oil, cayenne, yogurt, cumin, brown mustard, coriander, clove, cilantro, spinach, garam masala, onion, green cardamom
Vegan Red Lentil Indian Sambar
thespruceeats.com
Ingredients: ginger root, eggplant, canned tomato, garlic, canola oil, cayenne, cumin, cauliflower, red lentils, sambar powder, carrot, black mustard seed, jalapeno, coriander powder, green beans, cilantro, onion, lime
Anshu’s Red Lentil Sambar
fatfreevegan.com
Ingredients: ginger root, eggplant, canned tomato, garlic, canola oil, cayenne, cumin, lemon, cauliflower, red lentils, sambar powder, carrot, black mustard seed, jalapeno, coriander powder, green beans, cilantro, garam masala, onion