garlic, ginger root, canned tomato, cilantro, chile pepper & celery recipes

5 recipes

Page 1

Mung Bean Soup with Vegetables (vegan and gluten free)

girlheartfood.com

Ingredients: celery, ginger root, cilantro, chile pepper, canned tomato, garlic, lemon, mung beans, kale, carrot, bay leaf, onion, turmeric, vegetable broth

Tomato and lemongrass soup

food24.com

Ingredients: celery, ginger root, cilantro, chile pepper, canned tomato, garlic, chicken stock, lemongrass, brown sugar, basil, carrot, vegetable oil, tomato paste, vinegar, onion

Curried lentil pies

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, chile pepper, canned tomato, garlic, ghee, butter, cumin, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, onion, potato, coconut milk, turmeric, vegetable broth

Minestrone

realsimple.com

Ingredients: celery, ginger root, cilantro, chile pepper, canned tomato, garlic, ground beef, fish sauce, beef broth, ground pork, parmesan, spaghetti, soy sauce, canned cannellini beans, brown sugar, cabbage, sesame oil, toasted sesame oil, broccoli, carrot, olive oil, gem lettuce, green beans, thyme, onion, potato, scallion, lime

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: celery, ginger root, cilantro, chile pepper, canned tomato, garlic, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, vegetable broth