garlic, ginger root, canola oil, button mushroom, scallion & vegetable broth recipes
11 recipes
Page 1
Asian Vegetable Soup
soscuisine.it
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, soy sauce, cabbage, rice vermicelli, sesame oil, dried chilies, carrot, cilantro, tofu, lime
Vegetarian Udon Noodle Soup
eatingwell.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, udon noodles, soy sauce, toasted sesame oil, baby bok choy, white miso, carrot, serrano pepper, mirin, extra firm tofu
Braised mushrooms with chillies and Sichuan pepper (Dun xiang gu)
gourmettraveller.com.au
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, soy sauce, peppercorn, matsutake, king oyster mushroom, shiitake mushroom, enoki mushroom, rice wine, chile pepper, chili oil
Pork Stuffed Wonton Soup
justapinch.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, ground pork, soy sauce, dumpling wrapper, panko, celery, napa cabbage, sesame oil, carrot, egg, onion
Pork Stuffed Wonton Soup
smalltownwoman.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, ground pork, soy sauce, dumpling wrapper, panko, celery, napa cabbage, sesame oil, carrot, egg, onion
Easy Vegan Shōyu Ramen
ilovevegan.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, soy sauce, ramen noodles, bean sprouts, sesame oil, carrot, sriracha, baby greens, onion, potato, extra firm tofu
Spicy Sichuan mapo tofu with kale and jasmine rice
sunbasket.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, tamari, maple syrup, extra virgin olive oil, arrowroot flour, coconut aminos, molasses, jasmine rice, baby greens, red miso, porcini, tofu, prunes
Vegan Egg Foo Young
connoisseurusveg.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, soy sauce, celery, sesame seed, baking powder, nutritional yeast, toasted sesame oil, sriracha, chickpea flour, cornstarch, kala namak salt, tofu, cooked rice
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, soy sauce, hoisin sauce, oyster mushroom, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, cornstarch, bell pepper, tofu, sugar, chili flake, water chestnut
Sweet Potato Katsu Curry
foodaciously.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, whole-wheat flour, panko, tamari, tomato sauce, maple syrup, brown rice, flax, carrot, potato starch, curry, garam masala, onion, potato, sweet potato
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: ginger root, button mushroom, garlic, scallion, canola oil, vegetable broth, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, dried chilies, broccoli, carrot, curry, green beans, cilantro, tofu, chile pepper, coconut milk, turmeric, lime