garlic, ginger root, canola oil, cilantro, coriander powder & carrot recipes

7 recipes

Page 1

Coconut Red-Lentil Curry

hunts.com

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, greek yogurt, naan, cumin, cauliflower, red lentils, peas, serrano pepper, onion, coconut milk, turmeric, canned tomato, vegetable broth

Vegan Red Lentil Indian Sambar

thespruceeats.com

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, cumin, cauliflower, red lentils, sambar powder, eggplant, black mustard seed, jalapeno, green beans, onion, canned tomato, lime, cayenne

Anshu’s Red Lentil Sambar

fatfreevegan.com

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, cumin, lemon, cauliflower, red lentils, sambar powder, eggplant, black mustard seed, jalapeno, green beans, garam masala, onion, canned tomato, cayenne

Vegetarian korma: an incredibly simply dish to prepare

cookist.com

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, cashew, ghee, heavy cream, yogurt, cumin, peas, jalapeno, tomato, green beans, bell pepper, onion, potato, turmeric

Cabbage Kofta

indiaphile.info

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, heavy cream, cumin, tomato sauce, cabbage, vegetable oil, chickpea flour, jalapeno, garam masala, chili powder, onion, sugar, turmeric, canned tomato

30-Minute Yellow Curry Noodles

healthynibblesandbits.com

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, peanut, bean sprouts, lemongrass paste, honey, curry, chili crisp, tofu, thai chile pepper, onion, coconut milk, scallion, lime, vegetable broth, rice noodles

Japanese white curry

kitchenstories.com

Ingredients: ginger root, carrot, coriander powder, cilantro, garlic, canola oil, fish sauce, salmon, shrimp paste, almond meal, milk, garlic powder, shiitake mushroom, daikon, coconut flour, cinnamon, mustard seed, garam masala, onion, green cardamom, chile pepper, sugar, lotus root, curry leaves, sweet potato, shimeji mushroom, white rice, hokkaido pumpkin