garlic, ginger root, chickpea flour, coriander & curry leaves recipes
4 recipes
Page 1
Maharashtrian Spiced Egg Curry
maunikagowardhan.co.uk
Ingredients: ginger root, coriander, chickpea flour, curry leaves, garlic, vegetable oil, egg, jalapeno, tamarind paste, garam masala, chili powder, turmeric
Jhunka Vadi Recipe - North Karnataka/Maharashtrian Speciality
archanaskitchen.com
Ingredients: ginger root, coriander, chickpea flour, curry leaves, garlic, cumin, lemon, mustard seed, chili powder, onion, sugar, turmeric, sunflower oil, asafoetida
Eggplant Mango Kadhi
cookwithmanali.com
Ingredients: ginger root, coriander, chickpea flour, curry leaves, garlic, yogurt, cumin, fenugreek seed, eggplant, jalapeno, mustard seed, avocado oil, chile pepper, turmeric, mango, asafoetida
Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice
foodandspice.com
Ingredients: ginger root, coriander, chickpea flour, curry leaves, garlic, ghee, yogurt, cumin, brown mustard, shallot, fenugreek seed, sesame oil, long-grain white rice, bay leaf, parsley, jalapeno, button mushroom, clove, cinnamon, tomato, onion, chile pepper, fenugreek