garlic, ginger root, clove, bay leaf, kashmiri red chilli, turmeric & ginger-garlic paste recipes
2 recipes
Page 1
Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: ginger root, kashmiri red chilli, bay leaf, clove, turmeric, garlic, ginger-garlic paste, mutton, ghee, curd, cumin, mustard oil, jalapeno, cinnamon, coriander powder, cilantro, garam masala, onion, green cardamom, chile pepper, sugar
Butter chicken biryani recipe
theyummydelights.com
Ingredients: ginger root, kashmiri red chilli, bay leaf, clove, turmeric, garlic, ginger-garlic paste, chicken breast, cashew, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, mustard oil, long-grain white rice, tandoori spice, jalapeno, biryani masala, mace, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, fenugreek, nutmeg, black cardamom