garlic, ginger root, cornstarch, bell pepper, chicken stock, scallion & canola oil recipes
8 recipes
Page 1
Steak and Asparagus Stir-Fry
myrecipes.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, beef steak, oyster sauce, soy sauce, asparagus, chili flake
Steak and Asparagus Stir-Fry
myrecipes.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, beef steak, oyster sauce, soy sauce, asparagus, chili flake
Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sauce)
yummly.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, beef steak, soy sauce, sesame oil, sherry, onion, sugar
Hunan Chicken
preppykitchen.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, chicken breast, soy sauce, brown sugar, portobello mushroom, sesame oil, broccoli, sriracha, water chestnut
Cashew Chicken
eazypeazymealz.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, chicken breast, cashew, soy sauce, chili-garlic sauce, paprika, brown sugar, rice wine vinegar, sesame oil, broccoli
Takeout-Style Kung Pao Chicken (Diced Chicken With Peppers and Peanuts) Recipe
seriouseats.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, boneless skinless chicken thighs, dark soy sauce, celery, sesame oil, shaoxing wine, white pepper, distilled white vinegar, roasted peanuts, chile pepper, sugar
Hong Kong Style Noodles with Chicken and Vegetables
foodnetwork.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, chicken breast, egg noodle, soy sauce, hoisin sauce, celery, mung bean sprout, sesame oil, snow peas, shiitake mushroom, carrot, onion, chili-garlic paste
Chinese Seafood Bird Nest Banquet Dish
thewoksoflife.com
Ingredients: chicken stock, ginger root, cornstarch, bell pepper, garlic, scallion, canola oil, shrimp, scallop, squid, red onion, sesame oil, shaoxing wine, straw mushroom, snap peas, carrot, white pepper, taro, sugar, bamboo shoot